The Tallow Co.
Garlic & Herb Beef Tallow 500ml
Garlic & Herb Beef Tallow 500ml
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Garlic & Herb Beef Tallow combines rendered beef tallow with garlic, rosemary, basil and thyme. The savoury blend makes it easy to add flavour while frying, roasting, searing or basting.
Best Uses
- Searing steak and other meats
- Roasting potatoes and vegetables
- Frying eggs and breakfast foods
- Basting grilled or oven-roasted meat
- Adding savoury flavour to pan sauces
Why Cook with This Fat?
- Traditional animal cooking fat
- Suitable for frying, roasting and sautéing
- Adds richness and flavour to savoury dishes
- Versatile alternative to liquid cooking oils
- Prepared in South Africa by The Tallow Co.
How to Use
Scoop the required amount into a pan, pot or roasting tray and heat as you would another cooking fat. Start with a small amount and add more as needed.
Ingredients
Beef Tallow, Garlic, Rosemary, Basil, Thyme.
Storage: No refrigeration is normally required before opening. Keep sealed in a cool, dry place away from direct sunlight. It may liquefy during hot weather; refrigerate if a firmer texture is preferred.
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