Saffron & Coriander Wagyu Beef Tallow 500ml

Saffron & Coriander Wagyu Beef Tallow combines premium rendered Wagyu tallow with saffron and coriander. Its warm aromatic flavour makes it a distinctive finishing and cooking fat for special dishes.

Best Uses

• Searing steak, lamb and other meats
• Roasting potatoes and vegetables
• Frying eggs and rice dishes
• Finishing couscous, grains and warm vegetables
• Adding richness to sauces and pan juices

Why Cook with This Fat?

• Traditional animal cooking fat
• Suitable for frying, roasting and sautéing
• Adds richness and flavour to savoury dishes
• Versatile alternative to liquid cooking oils
• Prepared in South Africa by The Tallow Co.

How to Use

Scoop the required amount into a pan, pot or roasting tray and heat as you would another cooking fat. Start with a small amount and add more as needed.

Ingredients

Rendered Wagyu Beef Tallow, Saffron, Coriander.

Storage: Keep sealed in a cool, dry place away from direct sunlight. The tallow may soften or liquefy in warm weather and firm again when cooled.